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Concentrações de cloreto de cálcio e tempos de armazenamento nos teores de açúcares redutores de uvas cv red globe (Vitis vinifera L) Calcium chloride concentrations and storage time on reducing sugar contents of grape cv red globe (Vitis vinifera L)

机译：Concentraçõesdecloretodecálcioetempos de armazenamento nos teoresdeaçúcaresredutoresde uvas cv red globe（Vitis vinifera L）氯化钙浓度和储存时间对葡萄红色球茎（Vitis vinifera L）的还原糖含量的影响

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Geny Lopes de Carvalho; Luiz Carlos de Oliveira Lima; José Daniel Silva; Heloísa Helena Siqueira; Elisa Carvalho Morais;
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年度 2008
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1. Effects of short-term heat stress on PSⅡ and subsequent recovery for senescent leaves of Vitis vinifera L.cv.Red Globe [J] . ZHANG Kun, CHEN Bai-hong, HAO Yan, 农业科学学报：英文版 . 2018,第012期
2. Concentra??es de cloreto de cálcio e tempos de armazenamento nos teores de a?úcares redutores de uvas cv red globe (Vitis vinifera L) [J] . Luiz Carlos De Oliveira Lima Ciência e Agrotecnologia . 2008,第3期

机译：简历红球葡萄（Vitis vinifera L）的还原糖含量中的氯化钙浓度和储存时间
3. Postharvest treatments with calcium-based bioactivators to preserve table grape quality (Vitis vinifera L) cv. Red Globe during storage [J] . Svetlana Levchenko, Vladimir Boyko, Dmitriy Belash, E3S Web of Conferences . 2021,第a期

机译：采后处理基于钙的生物活化剂，以保留表葡萄质量（血管VINIFERA L）CV。在储存期间的红色地球
4. Multivariate analysis of sensory data of Vitis vinifera L. cv. Graciano during ripening. Correlation with the phenolic composition of the grape skins AnÃ¡lisis multivariante de datos sensoriales de Vitis vinifera L. cv. Graciano durante la maduraciÃ³n. CorrelaciÃ³n con la composiciÃ³n fenÃ³lica del hollejo [J] . R. Ferrer-Gallegoa J. M. HernÃ¡ndez-Hierroa J. C. Rivas-Gonzaloa M. T. Escribano-BailÃ³na* CyTA - Journal of Food . 2011,第4期

机译：葡萄的感官数据的多变量分析。成熟期间的格拉西亚诺。与葡萄皮中酚类成分的相关性葡萄的感官数据的多变量分析。成熟期间的格拉西亚诺。与皮肤酚类成分的相关性
5. First Identification and Characterization of Flavan-3-ol glycosides by UHPLC-ESI-Q-TOF in grape seeds and wine in Vitis vinifera cv. Merlot [C] . Adeline DELCAMBRE, Cedric SAUCIER American Society for Mass Spectrometry Conference on Mass Spectrometry and Allied Topics . 2012

机译：葡萄种子葡萄种子和葡萄酒中的葡萄葡萄酒和葡萄酒中的葡萄酒和葡萄酒中的Flavan-3-Ol糖苷的首先鉴定和表征。梅洛
6. Whole-canopy photosynthesis and transpiration under regulated deficit irrigation in Vitis vinifera L. cv. Cabernet Sauvignon. [D] . Perez Pena, Jorge Esteban. 2004

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7. Influence of Different Dehydration Levels on Volatile Profiles Phenolic Contents and Skin Hardness of Alkaline Pre-Treated Grapes cv Muscat of Alexandria (Vitis vinifera L.) [O] . Onofrio Corona, Diego Planeta, Paola Bambina, 2020

机译：不同脱水水平对亚历山大预处理麝香葡萄（Vitis vinifera L.）的挥发性成分酚类含量和皮肤硬度的影响
8. Concentrações de cloreto de cálcio e tempos de armazenamento nos teores de açúcares redutores de uvas cv red globe (Vitis vinifera L) Calcium chloride concentrations and storage time on reducing sugar contents of grape cv red globe (Vitis vinifera L) [O] . Geny Lopes de Carvalho, Luiz Carlos de Oliveira Lima, José Daniel Silva, 2008

机译：葡萄球茎中还原糖含量中的氯化钙浓度和储存时间葡萄球茎中还原糖含量中的氯化钙浓度和储存时间

Concentrações de cloreto de cálcio e tempos de armazenamento nos teores de açúcares redutores de uvas cv red globe (Vitis vinifera L) Calcium chloride concentrations and storage time on reducing sugar contents of grape cv red globe (Vitis vinifera L)

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